Thursday, April 30, 2009

How to Cope With the Swine Flu Scare

In these harsh times, when the world teeters on the cusp of a global pandemic, it’s very difficult not to feel stressed or overwhelmed. My solution: Cupcakes.

(I added a little "lens flare" for ya.)

They make everyone’s day brighter. I’m eating a carrot cake cupcake with cream cheese icing. Mmmm. I also gave a box of them to a colleague who was “let go” today.

Speaking of swine flu – how much do you think I could make by designing custom face masks?

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